Steam distillers D 1 and D 2
- Alcohol
- Organic acids
- Fermentation processes in beer
- Ammonium chloride in licorice products
Units for the determination of alcohol content and the determination of volatile acids in wine and other alcoholic beverages. Complete with glassware, including volumetric flask and pycnometer. The behr D 1 and D 2, based on their speed of operation, are especially suited for applications involving a high sample workload.
Use the Windows software enclosed in the delivery to transmit application-specific distillation parameters through the RS232 interface bi-directionally between one or several units and one PC. The enclosed CD contains a library with typical applications. Furthermore, the RS232 interface allows for transmission of data from the unit to the PC while the unit is operating. If required, the data may be saved and printed out in form of a diagram.